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BEGIN:VEVENT
DTSTART:20180326T160000Z
DTEND:20180326T173000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Columbia Food & Beverage Program: HR Topics
DESCRIPTION:Please join Haynsworth Sinkler Boyd for a complimentary lunch and short program focusing on workplace relationships\, sexual harassment and the #MeToo movement in the Food & Beverage Industry. Haynsworth Sinkler Boyd lawyers Chris Gantt-Sorenson and Perry MacLennan will also discuss the Department of Labor's new proposed rules on tipping and tip pooling.\n\nFor questions\, contact Mary Porter Shull at mshull@hsblawfirm.com or 864.240.3224.
X-ALT-DESC;FMTTYPE=text/html:<p abp="101">Please join Haynsworth Sinkler Boyd for a complimentary lunch and short program focusing on workplace relationships\, sexual harassment and the #MeToo movement in the Food &amp\; Beverage Industry. Haynsworth Sinkler Boyd lawyers&nbsp\;<a abp="102" href="http://hsblawfirm.com/attorneys/christine-gantt-sorenson">Chris Gantt-Sorenson</a>&nbsp\;and&nbsp\;<a abp="103" href="http://hsblawfirm.com/attorneys/pierce-t-maclennan">Perry MacLennan</a>&nbsp\;will also discuss the Department of Labor&#39\;s new proposed rules on tipping and tip pooling.</p>\n\n<p abp="104">For questions\, contact Mary Porter Shull at&nbsp\;<a abp="105" href="mailto:mshull@hsblawfirm.com?subject=Charleston%20Food%20&amp\;%20Beverage%20Industry%20Program">mshull@hsblawfirm.com</a>&nbsp\;or 864.240.3224.</p>\n
LOCATION:Tallulah 2400 Devine Street
UID:e.2226.9223
SEQUENCE:3
DTSTAMP:20260519T005327Z
URL:https://partners.columbiachamber.com/events/details/columbia-food-beverage-program-hr-topics-9223
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